Dinner ערב

**Due to unprecedented spikes in food costs all prices are subject to change at any time and may not be reflected below–we will do our best to keep you informed, but please inquire first if you have any concerns.  See important notices below.

For Take Out orders call 412-421-3033

SOUPS

Soup of the day, cup   8  /  bowl   12

Chicken, cup   10  /  bowl   14

(noodles add $4, matzo balls add $6 / bowl)

STARTERS & SIDES

Dizengoff platter (serves 4 as an appetizer)  25

Our own Hummus, green tahini, baba g’nouj, stuffed grape leaves, pickled or grilled vegetables(add $3), olives, beet chunks served with 2 grilled pitas (add lamb kofte kabob $18)

Shakshuka*   20

Two poached eggs cooked in a spicy tomato sauce served with a warm pita. (please specify spice level and runny or set egg)

Gravlax*   17

Cured salmon, Israeli salad, shaved red onion, non-dairy sour cream.

Avocado toast   15

On sour dough bread (add fried egg $2)

Hummus and tahini   14

Classic hummus, green tahini, chick peas, sumac, olive oil served with a grilled pita

Baba G’nouj   12

Grilled eggplant salad served with a warm pita

French fries  8   large  12

Our own hand-cut crispy fries with house seasoning

SALADS

House salad   14

Mixed greens, red onion, tomato, cucumber, Israeli vinaigrette.

Eighteen salad   17

Mixed greens, roasted root vegetables, beets, candied pecans, green tahini dressing.

Greek salad   18

Romaine, red onion, chick peas, olives, oregano vinaigrette and vegan feta

Jing’s salad   17

Mixed greens, cucumber, tomato, avocado, orange, ginger dressing

Caesar   16   (*contains fish)

Hearts of romaine, croutons, and our own non-dairy anchovy dressing

Make it a meal–Protein add-on to salad above    15

chicken breast, wafer steak, hamburger, salmon fillet, or tofu.  Lamb kofté(18)

MAINS*

Teriyaki glazed Scottish Salmon*   30

Pesto or Olive tapenade Salmon*   33

Served with baked or mashed potatoes and vegetable

Pasta of the day (as available)   25

Inquire as to option(s) available

{Temporarily Out} Lamb kofte*   33

Mediterranean spiced ground lamb served over rice pilaf, vegetable and tehini or creamy cilantro schug aioli

Pan-seared chicken platter*   29

Succulent slices of chicken breast, served over baked or mashed potatoes,  vegetable

Fish ‘n Chips*  29

Crispy breaded fish on a mound of house-cut fries served with coleslaw, and our own tartar sauce

Rib-eye Steak dinner*  99  [24-hour pre-order required]

16 oz rib-eye, baked potato, vegetable, broiled tomato and side salad included

BURGERS*

Served with house-cut fries, coleslaw, pickle.

(pretzel bun add $2)
(vegan cheese addition $3)

Basic Burger*   22

Grilled burger, lettuce, tomato, pickled onion, and house special sauce.

Non-Dairy CheeseBurger*  25

Basic Burger with vegan cheese

Portabello*   24

Grilled burger, portobello mushroom, lettuce, tomato, pickled onion, roasted garlic aioli.

Knock-off*    23

Grilled burger tower of fries and slaw, lettuce, tomato, pickled onion, house aioli.

Philly Burger*   24

Burger, sautéed onions and peppers, roasted garlic aioli.

Montreal Burger*   33

Burger AND wafer steak with sautéed onions and peppers, roasted garlic aioli

Hawaiian Burger*   24

Grilled burger, pineapple, crunchy onions, lettuce, tomato, BBQ sauce.

Pastrami Burger*   28

Burger, pastrami, sauerkraut, crunchy onions, roasted garlic aioli. (extra pastrami add $3)

SANDWICHES

Served with house-cut fries, coleslaw, pickle

Portobello Roasted Vegetable sandwich (Vegetarian)   22

Marinated and grilled portobello mushroom, roasted red pepper, eggplant and zucchini, lettuce, tomato, pickled onion, roasted garlic aioli

Falafel (Vegan)   21

Ground chick pea patties, hummus, tahini, tomato, cucumber, onion, pickled vegetables and sauerkraut wrapped in a pita.

Pastrami or Lox and egg*    23

Pastrami or Lox omlette, lettuce, tomato, pickled onion, roasted garlic sauce on a hoagie bun.

Grilled or Fried chicken sandwich*   26 / 29

Chicken breast, lettuce, tomato, pickled onion, roasted garlic aioli, hoagie bun.

Philly steak sandwich*   25

Sautéed wafer steak, onions, peppers, roasted garlic aioli, hoagie bun.  (vegan cheese add $3)

Breaded or grilled fish sandwich*  24

Lettuce, tomato, onion, and house tartar sauce on a hoagie bun.

Meatball Sub*   23

Smothered in marinara sauce on a hoagie bun.  (vegan cheese add $3)

TACOS*

3 stuffed corn tortillas served with picante salsa, avocado, lettuce, tomatoes, olives, pickled onions, and topped with non-dairy crema.  Baja breaded fish served with tangy lime slaw and crema.

Fish (grilled or baja breaded)*   32

Chicken*   33

Beef*   32

Steak*   45

Pulled beef (by prior order)*   52

Tofu   32

Veggie   32

Vegan pulled beef (as available)*   32

For Kids

Hot dog on a bun with fries and soda   12
Chicken strips, fries and soda *  13

~~Strictly Kosher~~

  • All cooking and vegetable checking by Shomrei Shabbos
  • Pas/Bishul Yisroel.  -Yoshon by prior order
  • Lubavitch/Chassidishe Shechita
  • No outside food or beverages allowed
*consuming raw or undercooked meat, fish or eggs may increase your risk of food borne illness
**Prices do not include service.  All orders subject to a minimum gratuity of 10% on take-out and 18% for dine-in settled on final bill. Parties of 5 or more subject to a 20% additional service charge.
*Times outside of normal business hours may be subject to an additional 25% gratuity settled on final bill if no room rental or special open fee charged.